Join us at Yves every Sunday and enjoy the sounds of our favourite local musicians.
Whether you’re here for the artist or just to enjoy some Sunday sundowners, we promise an afternoon filled with good music and good company!
Every Sunday 2-5pm
Feed me
Dine
Yves is a restaurant and bar with chic decor and stunning views over Kiama Harbour and the Pacific Ocean delivering a modern coastal atmosphere.
The bistro draws inspiration from our seaside location and mouth-watering local produce. The a la carte menu provides dishes that will inspire and delight as well as catering to a more casual dining experience offering playful coastal classics and a tasty snack menu.
It is the perfect spot for family and friends to share a celebration, a casual weeknight dinner or a long Sunday lunch enjoying live music on the terrace.
Opening hours:
Mon + Tue: Closed
Wed + Thu: 5:30pm–LATE
Fri – Sun: 12:00pm–LATE (Reduced Menu available 3:00-5:30pm)
| SMALL | |
| SOURDOUGH GARLIC BREAD herbs | garlic butter | $12 |
| ROASTED CHERRY TOMATO SOURDOUGH garlic | whipped goats cheese | herbs (DFO) | $18 |
| FRIES steakhouse fries | lemon aioli (DF) | $9 |
| BROCCOLINI labna | yuzu | almonds (GF | DFO) | $12 |
| HOUSE SALAD mixed leaves | shaved fennel | cucumber | watermelon radish | house dressing (GF | DF) | $14 |
| OYSTERS natural or kilpatrick (GF | DF) | $6 each | $7 each |
| TEMPURA PRAWNS tentsuyu | pickled ginger | kewpie (DFO) | $22 |
| SCALLOPS chorizo | corn puree | herb dressing (GFO | DF) | $22 |
| GRILLED CHIPOTLE CHICKEN TACOS slaw | red salsa | avocado (DF) | $20 |
| FISH TACOS slaw | charred corn | chipotle sauce | $20 |
| LARGE | |
| PORK LOIN caponata | nduja aioli | almonds (GF | DF) | $34 |
| PAN FRIED BARRAMUNDI cauliflower puree | herb salad | gremolata | hazelnuts (GF) | $38 |
| SPAGHETTI VONGOLE chili | lemon | garlic (DF) | $30 |
| BEEF CHEEKS cavolo nero | carrot puree | parsnip crisps (GFO | DF) | $42 |
| ROASTED FIELD MUSHROOM butterbean mash | salsa verde (GF | VG) | $24 |
| BEER BATTERED BARRAMUNDI fries | herb salad | tartare (GFO | DF) | $29 |
| ‘LOULOU’ BURGER wagyu beef | tomato | iceburg lettuce | cheddar | Yves burger sauce | fries | $25 |
| AFTER | |
| CHOCOLATE GRENACHE TART bailey’s creme | dark chocolate crumb | $16 |
| PASSIONFRUIT PARFAIT mango salad | baby mint (GF) | $16 |
| CHEESE PLATE assorted cheeses | dried fruit & nuts | quince paste | crackers (GFO) | $24 |
| PIZZA | |
GLUTEN FREE BASES AVAILABLE |
|
| MINNAMURRA heirloom cherry tomato | buffalo mozzarella | basil (V) | $20 |
| CATHEDRAL ROCKS ricotta base | cavolo nero | roasted thyme pumpkin | red capsicum | rocket (V) | $24 |
| BOMBO bechamel base | garlic prawns | spinach | cherry tomato | $27 |
| KIAWAIIAN ham | pineapple | $24 |
| SADDLEBACK bbq base | pulled beef | mozzarella | pickled red onion | garlic pesto | $26 |
| NIPPERS | |
| HOTDOG cheese | salad | fries | $12 |
| POPCORN CHICKEN fries | salad | tomato sauce | $14 |
| HAM, CHEESE & PINEAPPLE PIZZA tomato base | mozzarella | ham | pineapple | $12 |
| ICE CREAM sprinkles | wafers | chocolate sauce | $9 |
VG – VEGAN V – VEGETARIAN GF – GLUTEN FREE GFO – GLUTEN FREE OPTION DF – DAIRY FREE DFO – DAIRY FREE OPTION |
|
| APERITIFS |
|
|---|---|
| GIN & ROSES INK GIN | LIME | DRIED ROSES (SIGNATURE) | $20 |
| NEGRONI GIN | CAMPARI | SWEET RED VERMOUTH | $20 |
| APEROL SPRITZ APEROL | PROSECCO | SODA | $16 |
| RUBY ROSE ELDERFLOWER | BLOOD ORANGE LIQUEUR | ROSÈ | $18 |
| SAGE OF ENLIGHTENMENT GIN | GRAPEFRUIT | SAGE & GINGER SYRUP | SODA | $18 |
| THE AMERICAS |
|
| AMARETTO SOUR AMARETTO | LEMON | BITTERS | $18 |
| HEMINGWAY DAIQURI WHITE RUM | MARASCHINO LIQUEUR | LIME | GRAPEFRUIT (SIGNATURE) | $16 |
| BOULEVARDIER MAKERS MARK | CAMPARI | SWEET RED VERMOUTH | $18 |
| SWEET & SOUR MARGARITA TEQUILA | LIME | FRUIT TEA (SIGNATURE) | $18 |
| GRAPEFRUIT MULE VODKA | GRAPEFRUIT | LIME | GINGER BEER | $18 |
| MARTINIS |
|
| MARTINI GIN OR VODKA | DRY VERMOUTH | OLIVE | $18 |
| GIBSON (DESERT) GREEN ANT GIN | DRY VERMOUTH | COCKTAIL ONION (SIGNATURE) | $26 |
| ST GERMAIN TANQUERAY GIN | DRY VERMOUTH | ELDERFLOWER | $22 |
| ESPRESSO VODKA | KAHLUA | ESPRESSO | $18 |
| VESPER GIN | VODKA | LILLET BLANC (SIGNATURE) | $18 |
| LYCHEE VODKA | PARAISO | LYCHEE | $18 |
| EUROPE & THE FAR EAST |
|
| TROPICAL TEMPTATION TROPICAL RUM | PASSOSA | LIME | GRAPEFRUIT | BITTERS (SIGNATURE) | $22 |
| SINGAPORE SLING GIN | COINTREAU | CHAMBORD | BENEDICTINE PINEAPPLE | LEMON | BITTERS | $22 |
| FRENCH KISS NO. 2 GIN | CHARTREUSE | CHAMBORD (SIGNATURE) | $22 |
| LEMON MERINGUE LIMONCELLO | FRANGELICO | LEMON | $18 |
| LYCHEE ICED TEA PINK GIN | PARAISO | COCONUT WATER | $20 |
| CHAMPAGNE COCKTAILS |
|
| FRENCH 76 GREY GOOSE VODKA | LEMON (SIGNATURE) | $18 |
| BUTTERFLY PINK GIN | GRAPEFRUIT | BUTTERFLY PEA TEA | $18 |
| SIMPLY BEAUTIFUL WHITE RUM | CRÈME DE PECHE | LIME | PASSION FRUIT (SIGNATURE) | $18 |
| OASIS ORANGE GIN | ORANGE JUICE | LEMON | $18 |
| CHANEL #5 VODKA | CHAMBORD | MADAME COCO | $18 |
| YVES SIGNATURE |
|
| LAVENDER YVES INK GIN | ELDERFLOWER | LAVENDER | LEMON | $26 |
| ROSE PETAL ROSE VODKA | VANILLA | LEMON | $22 |
| SPICY APPLE CAPTAIN MORGAN | FRESH APPLE | CHAMOMILE AND HONEY | CHILLI | $18 |
| JACK SPARROW TROPICAL RUM | COINTREAU | MINT | ORGEAT | $22 |
| SPICY MARGARITA JALAPENO TEQUILA | COINTREAU | AGAVE | LIME | $20 |
| JUGS |
|
| TEA-GIN SPLASH GIN | ICED TEA | LEMON JUICE | SUGAR SYRUP | $35 |
| COSMO SPRITZ VODKA | COINTREAU | CRANBERRY JUICE | PROSECCO | $35 |
| YVES MOCKTAILS |
|
| BERRILICIOUS APPLE | LIME | CRANBERRY | STRAWBERRY SYRUP | $10 |
| BLACKBERRY NOJITO LIME | BLACKBERRY SYRUP | MINT | SODA | $10 |
| SUMMER PASSION FRUIT TEA | PASSIONFRUIT | APPLE | LIME | $10 |
| GRAPEFRUIT FIZZ GRAPEFRUIT | LIME | GINGER BEER | $10 |
| NON-ALCOHOLIC |
|
| CAPITAL BREWERY PACIFIC ALE | $7 |
| HEAPS NORMAL QUIET XPA | $7 |
| GORDON’S G&T GORDON’S 0% GIN | TONIC | CITRUS | $7 |
| ROSE |
|
| BERTAINE ET FILS VALEE DE L’AUDE | FRANCE | $10 | $40 |
| MARTY’S SOUTH AUSTRALIA | AUSTRALIA | $9 | $36 |
| ROSE DAZE VICTORIA | BAROSSA VALLEY | SA | $58 |
| REDS |
|
| FIRST CREEK PINOT NOIR | HUNTER VALLEY NSW | $10 | $40 |
| HAHA PINOT NOIR | MARLBOROUGH NZ | $56 |
| ROBERT STEIN MERLOT | MUDGEE NSW | $54 |
| IL BRICCONE SHIRAZ SANGIOVESE | MCLAREN VALE SA | $60 |
| ONE GOOD TURN MERLOT | SOUTH EAST AUSTRALIA | $8 | $32 |
| POGGIO ANIMA CHIANTI | SIENA ITALY | $14 | $56 |
| HARPER PARK SHIRAZ | BAROSSA VALLEY SA | $8 | $32 |
| SISTERS RUN SHIRAZ | BAROSSA SA | $48 |
| FIRST CREEK BOTANICA CABERNET SAUVIGNON | HUNTER VALLEY NSW | $40 |
| WHISKEY |
|
| LAGAVULIN 8 YEAR OLD | SINGLE MALT | ISLAY SCOTLAND | $16 |
| MACALLAN 12 YEAR OLD | SINGLE MALT | HIGHLANDS SCOTLAND | $14 |
| ARDBEG 10 YEAR OLD | SINGLE MALT | ISLAY SCOTLAND | $14 |
| OBAN 14 YEAR OLD | SINGLE MALT | OBAN SCOTLAND | $16 |
| GLENFIDDICH 12 YEAR OLD | SINGLE MALT | DUFFTOWN SCOTLAND | $12 |
| ABERLOUR 12 YEAR OLD | SINGLE MALT | SPEYSIDE SCOTLAND | $13 |
| LAPHROAIG 10 YEAR OLD | SINGLE MALT | ISLAY SCOTLAND | $12 |
| BOWMORE SMALL BATCH | SINGLE MALT | ISLAY SCOTLAND | $13 |
| GLENMORANGIE 10 YEAR OLD | SINGLE MALT | HIGHLANDS SCOTLAND | $12 |
| RUM |
|
| HAVANA ESPECIAL 7 YEAR OLD | CUBA | $10 |
| BLACK BART SPICED HAND CRAFTED SMALL BATCH | AUSTRALIA | $12 |
| RATU SIGNATURE 8 YEAR OLD | LIQUEUR | FIJI | $12 |
| GIN |
|
| GREEN ANT GIN NATIVE BOTANICALS | NT & SA AUSTRALIA | $16 |
| INK GIN FLORAL INFUSED GIN | NSW AUSTRALIA | $12 |
| HENDRICKS SCOTLAND | $12 |
| FOUR PILLARS YARRA VALLEY AUSTRALIA | $15 |
| ARCHIE ROSE ROSEBURY | NSW AUSTRALIA | $11 |
| BROOKIES MCLEODS SHOOT | $10 |
| VODKA |
|
| BELVEDERE POLAND | $12 |
| GREY GOOSE FRANCE | $12 |
| ARCHIE ROSE ROSEBURY NSW | $10 |
| SHEEP WHEY TASMANIA AUSTRALIA | $15 |
| WHITES |
|
| NOT YOUR GRANDMAS RIESLING | CLARE VALLEY SA | $12 | $48 |
| MITCHELL RIESLING | CLARE VALLEY SA | $56 |
| VERSION TWO PINOT GRIGIO | SOUTH EASTERN AUSTRALIA | $9 | $36 |
| ROCK BARE PINOT GRIS | SOUTH AUSTRALIA | $10 | $40 |
| MARETTI PINOT GRIGIO | VENETO ITALY | $54 |
| HESKETH SAUVIGNON BLANC | ADELAIDE HILLS SA | $8 | $32 |
| TAI TIRA SAUVIGNON BLANC | MARLBOROUGH NZ | $11 | $44 |
| FAT BASTARD CHARDONNAY | CALIFORNIA USA | $10 | $40 |
| MOSCATO |
|
| HESKETH MOSCATO | ADELAIDE HILLS SA | $9 | $36 |
| MOJO MOSCATO | SOUTH EASTERN AUSTRALIA | $44 |
| BUBBLES |
|
| FRANKIE BRUT | SOUTH EASTERN AUSTRALIA | $8 | $32 |
| MADAME COCO BLANC D’ BLANC | AUDE VALLEY FRANCE | $12 | $48 |
| REDBANK PROSECCO | KINGS VALLEY VICTORIA | $9 | $36 |
| LOUIS RODERER BRUT PREMIER NV | RIEMS FRANCE | $135 |
| LOUIS RODERER VINTAGE BRUT | RIEMS FRANCE | $220 |
| LOUIS RODERER VINTAGE ROSÉ | RIEMS FRANCE | $195 |
| YSL – TEQUILLA |
|
| HERRADURA PLATA AMATITAN MEXICO | $10 |
| HERRADURA RESPOSATO AMATITAN MEXICO | $11 |
| SAUZA HORNITOS RESPOSATO JALISCO MEXICO | $11 |
| HERRADURA ANEJO AMATITAN MEXICO | $12 |
| PONCHOS CARAMEL SOUTH AFRICA | $10 |
| 1800 ANEJO JALISCO MEXICO | $13 |
| CASAMIGOS BLANCO SMALL BATCH | JALISCO MEXICO | $12 |
| ESPOLAN REPOSADO LOS ALTOS | $10 |
In-Room
Tired after a long day of South Coasting? Why not retire to the comforts of your room and let us bring something tasty to you so that you can Netflix and chill!
In-Room Service opening hours:
Mon + Tue: Closed
Wed + Thu: 5:30–9:00pm
Fri – Sun: 12:00–3:00pm | 5:30–9:00pm
$8 tray charge is applicable
| SMALL | |
| SOURDOUGH GARLIC BREAD herbs | garlic butter | $12 |
| ROASTED CHERRY TOMATO SOURDOUGH garlic | whipped goats cheese | herbs (DFO) | $18 |
| FRIES steakhouse fries | lemon aioli (DF) | $9 |
| BROCCOLINI labna | yuzu | almonds (GF | DFO) | $12 |
| HOUSE SALAD mixed leaves | shaved fennel | cucumber | watermelon radish | house dressing (GF | DF) | $9 |
| OYSTERS natural or kilpatrick (GF | DF) | $6 each | $7 each |
| TEMPURA PRAWNS tentsuyu | pickled ginger | kewpie (DFO) | $22 |
| SCALLOPS chorizo | corn puree | herb dressing (GFO | DF) | $22 |
| GRILLED CHIPOTLE CHICKEN TACOS slaw | red salsa | avocado (DF) | $20 |
| FISH TACOS slaw | charred corn | chipotle sauce | $20 |
| LARGE | |
| ROASTED FIELD MUSHROOMS butterbean mash | salsa verde (GF | DF) | $24 |
| PAN FRIED BARRAMUNDI cauliflower puree | herb salad | gremolata | hazelnuts (GFO | DF) | $38 |
| SPAGHETTI VONGOLE chili | lemon | garlic (DF) | $30 |
| ‘LOULOU’ BURGER wagyu beef | tomato | iceburg lettuce | cheddar | Yves burger sauce | fries | $29 |
| PORK LOIN caponata | nduja aoili | almonds (GF | VG) | $34 |
| BEEF CHEEKS cavolo nero | carrot puree | parsnip crisps (GFO | DF) | $42 |
| AFTER | |
| CHOCOLATE GRENACHE TART bailey’s creme | dark chocolate crumb | $16 |
| PASSIONFRUIT PARFAIT mango salad | baby mint (GF) | $16 |
| CHEESE PLATE assorted cheeses | dried fruit & nuts | quince paste | crackers (GFO) | $24 |
| PIZZA | |
GLUTEN FREE BASES AVAILABLE |
|
| MINNAMURRA heirloom cherry tomato | buffalo mozzarella | basil (V) | $20 |
| CATHEDRAL ROCKS ricotta base | cavolo nero | roasted thyme pumpkin | red capsicum | rocket (V) | $24 |
| BOMBO bechamel base | garlic prawns | spinach | cherry tomato | $27 |
| KIAWAIIAN ham | pineapple | $24 |
| SADDLEBACK bbq base | pulled beef | mozzarella | pickled red onion | garlic pesto | $26 |
| NIPPERS | |
| HOTDOG cheese | salad | fries | $12 |
| POPCORN CHICKEN fries | salad | tomato sauce | $14 |
| HAM, CHEESE & PINEAPPLE PIZZA tomato base | mozzarella | ham | pineapple | $12 |
| ICE CREAM sprinkles | wafers | chocolate sauce | $9 |
VG – VEGAN V – VEGETARIAN GF – GLUTEN FREE GFO – GLUTEN FREE OPTION DF – DAIRY FREE DFO – DAIRY FREE OPTION |
|
Brekkie
Fancy a breaching whale with your poached eggs?
Overlooking the Pacific Ocean, The Sebel’s buffet breakfast offers a sumptuous breakfast spread including both hot and cold options, providing you with the right amount of energy for a day of South Coast exploration.
Visting during May-October? Keep an eye out for our migrating friends who like to show off as they make their way up and down the coast. It gives a whole other meaning to “Happy Hump Day!”.
Breakfast is available daily:
Mon – Fri: 6:30–9:30am
Sat – Sun: 7:00–10:00am
This Month
